Looking for banquet manager jobs in Saudi Arabia? Hilton, one of the world’s leading global hospitality companies, is hiring a Banquet Manager to lead event execution across its properties in Saudi Arabia. The role sits within the hotel’s Food and Beverage and Event Services teams and is responsible for delivering seamless events, from intimate meetings to large-scale galas.
Position Overview: Banquet Manager Job in Saudi Arabia
As Banquet Manager, you will lead the daily execution of all banquet functions, overseeing everything from event setup to breakdown while ensuring every guest experience reflects Hilton’s hospitality standards. This full-time, on-site role covers a wide range of event types, including breakfasts, coffee breaks, luncheons, dinners, cocktail receptions, and galas.
Key Responsibilities
Plan, organize, and execute banquet events including breakfasts, coffee breaks, luncheons, dinners, cocktail receptions, and galas
Oversee function room setup, ensuring linens, silverware, glassware, and chinaware meet event specifications and quality standards
Communicate event specifications and updates across Food and Beverage, Event Services, Property Operations, Audio Visual, and Housekeeping teams
Oversee event breakdown and ensure equipment is stored correctly for the next event
Supervise and support team members, monitor performance, and provide coaching
Maintain compliance with health, safety, sanitation, and alcohol awareness regulations
Qualifications
Prior experience in banquet or event operations within a hotel or hospitality setting
Strong leadership and team supervision skills
Ability to manage multiple events and cross-functional teams simultaneously
Commitment to guest service and hospitality standards
Knowledge of health, safety, and sanitation regulations in food and beverage service
Job Details
Employment Type: Full-time, On-site Location: Saudi Arabia